Nibble

At Noir you won’t find any of the standard bar food dishes. Instead, we appeal to a sophisticated palate with crispy pressed sandwiches, flavorful flatbread pizzas, fresh salads and several small bites to share. 

Noir’s menu changes seasonally and always offers a taste of the latest culinary musings.

Menu is available daily from 5:00 – 11:00pm

$1.50 OYSTERS DAILY* – FROM 5PM UNTIL WE RUN OUT

Snacks

CHARCUTERIE BOARD, PROSCIUTTO, PISTACHIO GREEN PEPPERCORN CHICKEN LIVER PATE, BEEF TERRINE, SEASONAL FRUIT, HOUSE PICKLES, WHEAT Berry CRACKERS | $13

ROASTED POTATO AND DUCK CONFIT POUTINE, VT FARMSTEAD CHEESE CURDS, COUNTRY GRAVY | $12

GOUDA AND SMOKED BACON FONDUE, PRETZELS, CARAMELIZED RED ONIONS | $10

SPICY CAULIFLOWER, CHARRED TOMATOES, KALAMATA OLIVES, ANCHOVIES, AGED PARMESAN | $8

ROASTED BRUSSEL SPROUTS, PANCETTA, ROASTED JALAPENO, PURE HONEY, HERBED BREAD CRUMBS | $9

CRISPY WINGS: CLASSIC BRAVA, SWEET CHILI OR COCONUT LIME CURRY SAUCE | $12

Salads

EVA’S FARM PEA TIPS, POACHED BEETS, VT CHEVRE, TOASTED PUMPKIN SEEDS, HONEY SHALLOT VINAIGRETTE | $9

MAPLE BROOK FARM BURRATTA CHEESE, ARUGULA, FIRE ROASTED RED BELL PEPPERS, PINE NUTS, PRESERVED LEMON VINAIGRETTE | $10

Grilled Flatbreads

HOUSE SAUSAGE, ROASTED CUBANELLE PEPPERS, HEARTY TOMATO SAUCE, AGED PECORINO, BASIL | $14

CRISPY PANCETTA, ANCHOVIES, OIL CURED BLACK OLIVES, SWEET RED ONIONS, ROASTED TOMATOES, AGED MANCHENGO, SAGE | $14

SMOKED ORGANIC TOFU, MISSO BBQ SAUCE, CHARRED BROCCOLI, BAKED SPICY PEANUTS | $14

Sliders

SALMON PATTY, SPICY REMOULADE, ARUGULA, PICKLED RED ONIONS | $7

BEEF RIB-EYE, SAUTEED MUSHROOMS, ROASTED GARLIC AIOLI, CRISPY SHALLOTS | $7

HOUSE CURED AND SMOKED TROUT, AVOCADO, LEMON CRÈME FRAICHE, PICKLED JALAPENO | 7

PORK, CUCUMBER PICKLES, DIJON AIOLI, MICRO GREENS | 7

Entrees

BRAISED CHICKEN ROLLATINI, EGGPLANT, SAUTEED SPINACH, HOUSE POMODORO SAUCE, VT SHEPHERD CHEESE | $19

GRILLED OCTOPUS AND SPICY HOUSE SAUSAGE SKEWERS, PEPPER CUCUMBER SALSA, PITA BREAD, CHARRED LEMON | $22

HOUSE CURED SMALL FAMILY FARM PORK BELLY, SEASONAL FRUIT CHUTNEY, APPLE JACK DEMI JUS | $20

Sweets

STRAWBERRIES, BROWN SUGAR & CRÈME FRAÎCHE | $6

VANILLA BEAN CHEESECAKE WITH FRUIT COULIS | $6

BOSTON CREAM PIE | $6 

WARM CHOCOLATE CHOCOLATE-CHIP COOKIE | $4

*Oyster specials are only available at the Bar or for table service with a $15 minimum (excluding oyster PRICE) per person.